by Lynn Jones

Ingredients:

1 cup all purpose flour

3/4 cup butter, melted

1 cup sugar

2 eggs, slightly beaten

1 teas. almond extract

1 bag fresh cranberries

1/2 cup sugar

1/2 cup broken walnuts

Instructions:

Mix the first 5 ingredients together and spoon in to a 10 in glass baking dish.

Wash cranberries and while still wet toss with the 1/2 cup sugar and nuts.

Put cranberry mixture on top of the other. Bake at 375 degrees for exactly 35 minutes.Cool and cut into squares.