by Pam McCord
Ingredients:
1 1/3 cup Canola Oil
1 Pkg. Dry Ranch Dressing mix
3 Tablespoons red pepper flakes
1 lb. box of saltine crackersInstructions:
Mix oil,pepper and salad mix together and pour over crackers that are placed loosely in a large bowl with seal( I use my largest Tupperware bowl)
Turn over every 15 minutes for one hour or until all the crackers are coated,