by Marilyn Jones

Ingredients:

2 pkgs. ( 3 oz. ) cherry Jello
1 large can crushed pineapple
1 can Bing cherries
1 - 12 oz. coke
1 - 8 oz. cream cheese (cubed)
1 cup chopped pecans

Instructions:

Bring pineapple & cherries to boil. add Jello and stir until dissolved. Cool until thick and add other ingredients. & pour in mold. Chill.