Apple Crisp

by Marilyn Jones


4 cups sliced apples
1/4 cup orange juice


1 cup sugar
3/4 cup flour
1/2 teas. cinnamon
1/4 teas nutmeg
i stick butter


Place apple slices in buttered 2 quart baking dish. Add orange juice.

Mix topping together and crumble over apples.

Bake at 375* for 40 minutes. Serve warm. It is good with ice cream on top.